The Un-Cruise Blog

Super Simple Salmon

May 23, 2016
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Category: Alaska Cuisine 

Taku River Reds, a family owned and operated business, provides us with all the fresh and delicious salmon served on our boats in Alaska. In celebration of the start of our Alaska season, TRR has shared with us one of their favorite family salmon recipes. …
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Tags : food, recipe, salmon
As the S.S. Legacy sails its leisurely journey on the Columbia River, we pass areas where the river is more than four miles wide and other places where it’s only a few hundred yards across. The scenery is stunning as we travel almost a thousand miles from …
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Journey to Juneau

May 19, 2016
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Category: Alaska Wilderness Adventurer Whales 

The Wilderness Adventurer ship and crew were packed and itching to head north through the inside passage to Alaska. When departure day finally arrived, we spent the morning finishing up last minute jobs and getting the boat sparkling for everyone’s arrival…
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Calm Along The Coast

May 13, 2016
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Category: CSR 

Kim Morris, Heritage Guide, S.S. Legacy, April 2016There are few things that make me happier than when the sun comes out in Astoria, Oregon. Today was one of those days. The grey drizzle and gloomy skies that had draped the city didn’t stand a chance again…
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The New R2AK Crew

May 12, 2016
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Category: R2AK 

750 miles of 50 degree water didn’t scare off team Un-Cruise. They’re going back for a second serving of adrenaline in the 2016 Race to Alaska (minus a few team members). Preparations are well underway as the “Un-Screwed” boat, a Farrier 25C carbon fiber t…
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